I made this Charcoal Sourdough Ciabatta using the same Sourdough Ciabatta recipe I shared before. The original Sourdough Ciabatta recipe is adapted from Maya @xbaker with slight modifications. I used farina "OO flour" instead of Japan High Gluten flour as I remembered Maya saying that OO flour yields a crispier crust. I have experimented with both bread flour and OO flour and true enough, OO flour does indeed yield the crispier crust. If you have any questions regarding this recipe or any other post, please leave me a comment in the “LEAVE A COMMENT” link and I will reply you as soon as possible.Recipe - Charcoal Sourdough Ciabatta Yields: 4 Small Loaves270g farina "OO" flour - 90%30g whole wheat flour...
This healthy banana bread recipe is made with oat flour and is naturally sweetened with honey. Plus, it’s a filling dish that has no refined flour, butter, oil, or even dairy. This fantastic healthy diet is shared with us by Food Metrica on YouTube. Ingredients: 2 ¾ cups oat flour or grind 3 cups + 2 tbsp rolled oats ¼ tsp baking soda 2 tsp baking powder ¼ tsp fine salt 2 eggs ¼ cup unsweetened oat milk or any milk 1 ⅓ cups mashed banana 1 ⅓ cup honey or maple syrup 2 tsp cinnamon Directions: Prepare all the needed ingredients. Preheat the oven to 400°F/200°C. Grind 3 cups and 2 tbsp of rolled oats to make the needed...
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I love menus... especially the vintage ones from cookbooks or fancy restaurants. It’s such fun to see the changing food trends. I pulled out some vintage Pyrex and filled them with some traditional classics that never go out of style for our "Sunday Supper" I thought it would be fun to begin making menus to accompany some of our family meals. Today I’m sharing a Sunday Supper... Fried Chicken Dinner Menu. The recipes follow. Karri Perry’s Fried Chicken (Sandwich or Plated)Makes 8 servings or sandwichesIngredients:4 boneless-skinless chicken breasts-sliced in half lengthwise1 ½ Cups buttermilk1 Cup self-rising flour (White Lily)½ Cup corn meal½ tsp onion powder½ tsp garlic powder1 tsp seasoned salt1 tsp black pepper¾ Cup vegetable oilBuns (good bakery style...
Mahi Mahi is a fantastic fish for the air fryer. We love Air Fryer Mahi Mahi with Mango Salsa because it’s a flavorful yet low fat and low calorie weeknight meal that’s ready in just minutes. Because Mahi Mahi is a firm fish fillet, it’s great for the air fryer and the grill since it will not fall apart as other fish fillets often do. Air Fryer Mahi Mahi with Mango Salsa Recipe Howdy! Chef Alli Here. Let’s Get You Cookin’…. Shall We?? What to love about this recipe Ready in minutes! Mahi Mahi is mild in flavor and firm in texture. An easy low fat and low calorie meal. Which ingredients will I need to make this air fryer...
