There’s a new Italian in Sai Ying Pun. Keep reading to see what we thought of Casa Cucina… District: Sai Ying Pun Cuisine: Cicchetti-inspired Italian comfort eats How much: “Meet Me In The Middle” – expect to pay around $300 to $500 per person, including drinks and dessert Must order: Duck Ragu Pappardelle, Oxtail Ravioli, Mushroom Risotto, Tofu Panna Cotta The best for: Relaxed catch-ups, casual drinks and private parties With its pretty in pastel shopfront and flourish of cosy rattan accents, it’s not hard to see why Casa Cucina has become an Instagram favourite since its debut back in April. Billed as a Venetian-inspired Cicchetti bar, this Sai Ying Pun newcomer has to be one of the most aesthetically pleasing openings of the...
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Learn how to make easy Vegan Naan (Indian flatbread), from scratch! It’s pillowy soft and fluffy, and so delectable. Homemade naan is the perfect side for everything from curries to soups, and you can even use it for wraps! Vegan Naan is a treasured side dish in our household. Indian food has always been one of my favorite cuisines and, needless to say, whenever I order it, I ask for extra naan. I love ordering extras because it means that after the rest of the takeout is finished, I have naan to eat with my chickpea curry, my lentil curry, and even as a flatbread if I want. Easy Homemade Vegan Naan Let’s talk about the characteristics of naan before...
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