Lobster tails make a decadent appetizer or entrée and using frozen tails means you can enjoy them any time of year! For the best texture, it's important to defrost the lobster tails since cooking frozen tails will make tough, chewy lobster. Then, you can broil, grill, or boil them. Mix together butter flavored with herbs or freshly cracked pepper to serve with your lobster tails and enjoy! [Edit]Ingredients [Edit]Boiled Lobster Tails with Pepper Butter 4 defrosted lobster tails 8 tablespoons (112 g) of unsalted butter of lemon juice 1/4 cup (5 g) of chopped fresh parsley 1 teaspoon (5.5 g) of salt 2 teaspoons (4 g) of freshly ground black pepper Makes 2 to 4 servings [Edit]Broiled Lobster Tails with...
I am obsessed with pie, anyone else? Recently I ordered The Book on Pie by Erin Jeanne McDowell filled with some pretty incredible and unique pie recipes. There were so many great options, but I chose to start with my all time favorite: apple pie. This recipe features a unique gingerbread crust packed with buttery, flaky deliciousness. With Thanksgiving this week, pies are at the top of my list for treats I’m excited about eating. Baking a pie from scratch is definitely a process, but nothing beats a homemade pie baked with extra love. Apples take center stage in this recipe but my biggest struggle with any homemade fruit pie is the time it takes to peel, core, and slice...
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Artichokes are a unique and delicious veggie. Have you wondered what to do with artichokes, or even how to prepare or eat artichokes? Below I’ve shared my tips for cutting/prepping, cooking, and eating this favorite veggie! Artichokes are just as pretty as they are fun to eat. From the “thistle” category, artichokes can be steamed, stuffed or fried. How to Buy It’s pretty easy to select fresh, whole artichokes for cooking! Look for long stems, dark green leaves that are tightly packed around the globe. Make sure there are no blemishes or soft spots on the outside. Some of the leaves can be a bit purple, this is ok. To Prepare Trim off the stem close to the base so...
