Ready for the ultimate sweet and salty snack combination? Try these air fryer bacon wrapped watermelon bites! Juicy watermelon is wrapped in rich, salty bacon for a play on multiple flavor and texture sensations. This is a delicious option for a summer snack, party starter, or holiday appetizer. Disclosure: This post is sponsored by the National Watermelon Promotion Board. As always, all opinions are my own. Ingredients The best part about this recipe? You only need two ingredients – bacon and watermelon! Here are some tips for choosing the best ingredients for this dish: Watermelon – To choose the best watermelon, look for one that has no cuts or bruises, feels heavy for its size, and has a creamy yellow...
It’s easy…and way cheaper than the ones you buy! Just two simple steps give these crisp roasted chickpeas a crisp exterior and a chewy interior you’ll love. Chickpeas are honestly one of my favourite plant-based proteins because they’re super versatile. I mean, chickpea flour is one of my favourite things. You can make a chickpea ‘egg’ out of it or turn it into pasta or even use it to add protein and fibre to your favourite baked goods. Chickpeas can transform into chickpea ‘tuna’, creamy hummus or even a salty snack. What’s not to love? Health Benefits of Chickpeas I’m not gonna lie, the dietitian in me thinks that crispy roasted chickpeas are kinda the perfect snack. Not only do...
Full video, step by step pictures recipe. I am making baby corn in baked version for first time. I always had a beautiful imagination to make it just like mini version of corn bhutta with tooth picks inserted. But wanted to take no risk or experiment when I am cooking it as side dish for Aj. I was not sure how it would turn until I took it out. But it was really good and easy to make it too I thought (if not I wasn’t complicating to take video and pictures). Just baked it in super simple steps like we do Paneer. For a while, I have been buying organic baby corn only as Vj keep complaining about some...
