Thanksgiving is around the corner, which means it’s time to think about your food, and this SMOKED SPATCHCOCK TURKEY should be at the center of the table! Perfectly seasoned and oh so juicy and tender; you may never ever go back to your old ways. In this post we will talk about how to spatchcock, why I like cooking a turkey like this, and we will briefly talk about brining. This recipe will also have the instructions on oven cooking in case you do not have a smoker! We all know there are a handful of different ways you can cook up a turkey. In fact, I have 2 recipes HERE and HERE if you are looking for something else! But I’m...
Thanksgiving is just a week away, friends! Today’s post is about a family favorite: the recipe for the best pumpkin cheesecake pie you will ever try. This pie has been part of our Thanksgiving table every year for the past decade. I first posted about it six years ago, but this year I wanted to revisit it and reshoot it. A great flavor combination If you love a traditional pumpkin pie, and also love a good cheesecake, this recipe blends those two desserts into one! The creamy texture of a cheesecake combined with warm pumpkin spices, makes for an unbeatable flavor combination and a pie without the heaviness of a traditional cheesecake. Served with a dollop of whipped cream, this...
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Cornbread stuffing is a delicious hearty dish that your family will go crazy over this Thanksgiving! It’s loaded with fresh herbs, fruits, and veggies for the perfect sweet and savory side. Sides are what make a Thanksgiving successful! Some of my favorites are sweet potato casserole, corn pudding, and cranberry cheesecake fluff. You’ve got to try them this year! Easy and Delicious Cornbread Stuffing Recipe Stuffing is one of those recipes that come in all shapes and sizes. Some like their stuffing loaded with meat. If that’s your thing, you’ve got to try my sausage herb stuffing! Others like it chock full of yummy roasted vegetables. Regardless of how you make it, stuffing is a Thanksgiving staple. I’m super excited...
Baked Brussels Sprouts with Pancetta is a comfort food through and through. Crispy and creamy, this side dish is impossible to resist. Delicious for your holiday table, and easy enough for a weeknight. If you serve this to anyone who claims they don’t like Brussels Sprouts, I think these baked brussels sprouts with pancetta will change their mind. The little bits of salty pancetta mixed with the caramelized brussels sprouts, held together with melted Gruyère and Parmesan is mind-blowing! My mom was an amazing cook who could make an incredible dinner by throwing together whatever happened to be on hand. Much like my mom, I very often create my recipes based on whatever I happen to have in the house....
