If you were a fan of the Sunshine Lemon Cooler back in the day, you will want to make this copycat lemon cooler cookie recipe.Crunchy lemon cookies blanketed in a sweet and tangy shower of sugar, these cookies are almost a dead ringer for the originals. All that’s missing is the green box!As with most copycat recipes, these have a lot of ingredients to get the flavor as close to the original as possible. I will show you how to make these little sunshiny bites that I loved so much as a kid. And where possible, I will give you substitutions should you not want to purchase specialty ingredients. I get it!If you like a copycat that isn’t just inspired...
Grab these bargains before the Amazon Sale ends tonight. We hope you love the products we recommend! All of them were independently selected by our editors. Just so you know, HuffPost UK may collect a share of sales or other compensation from the links on this page if you decide to shop from them. Oh, and FYI — prices are accurate and items in stock as of time of publication. This is not a drill. The Amazon Spring Sale officially ends at 23:59 tonight so if you haven’t already checked it out, take this as your sign before it’s too late. We’ve gathered a list of some of our highest rated products we’ve previously tried and tested ourselves, which you...
Easter is right around the corner! While the holiday isn’t as festive as Christmas or Chinese New Year, there are still plenty of ways to enjoy it. This year, Hongkongers get to enjoy a long vacation—if you’ve planned your holiday right. It is time for those staying in the city during the break to treat yourselves to some great food and rest. In addition to staycations, there are plenty of Easter menus to enjoy, but we particularly recommend an Easter brunch. For many Hongkongers, brunch is a necessary weekend ritual. But it gets even better this Easter weekend as various restaurants offer special treats. An underrated festival on the culinary calendar, Easter promises so much for gourmands to get excited about. It...
This is a simple, homemade roll recipe that my family devours. We like to make cinnamon butter for them sometimes, too. I hope your family loves them as much as we do! Ingredients 1 cup water 2 tablespoons melted butter 1/2 cup milk (I use 2%) 2 tablespoons honey (local honey is delicious, if available) 1 tablespoon active dry yeast 4 cups all-purpose flour – 3 1/2 cups, 1/4 cup and 1/4 cup – keep separate 1 teaspoon fine sea salt 1 (additional) tablespoon melted butter, if desired, for brushing on top of rolls Directions 1. In a saucepan, add the water, melted butter, milk and honey. Stir until combined. Heat until temperature reaches 105°-110°F. (Do not allow temperature to go above...
If you’re a fan of wings, then you’re going to LOVE this Bourbon-Brown Sugar Wings recipe from Jocelyn Delk Adams’ new cookbook Everyday Grand: Soulful recipes for celebrating life’s big and small moments. The combination of the sweet brown sugar and the smoky, rich bourbon creates a flavor explosion that will leave your taste buds craving more. Everyday Grand by Jocelyn Delk Adams with Olga Massov is a cookbook but also so much more than a cookbook! It celebrates the tradition of African American cooking with a modern twist and includes affirmations (LOVE!) and a list of things that bring joy! Jocelyn is a personal friend through the blog world (as I mentioned in this recipe for raspberry cupcakes from...
