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This easy mixed berry snacking cake comes together in a flash, requires only one bowl, and keeps well on your counter for days (although it will never last that long). You’re welcome. Adapted from Jessie Sheehan | Jessie Sheehan Bakes | 2022 I am madly in love with this recipe, as is everyone who has tried it – either because I made it for them or because they made it themselves (yes, this recipe has already made the rounds). The cake comes together extremely quickly and is a breeze to assemble. I like to (generously) sprinkle turbinado (raw sugar) over the top before baking it, as it adds the loveliest of sparkles to the cake, as well as a delectable...
Serious Eats / Vicky WasikMany will tell you msakhan is the national dish of Palestine, although there are probably three or four more dishes vying for the title. In any case, msakhan is a celebrated and essential Palestinian meal whose history tells the story of adaptation and of a people connected to their land.The word msakhan simply means heated, a reference that started when Palestinian peasantry would take taboon bread, often a day old, and spread it with olive oil before reheating and enjoying it. Over time, the dish evolved from a simple, reheated piece of bread to one elaborately spread with onions cooked in copious amounts of olive oil, and eventually topped with chicken and pine nuts or almonds.While...
Are you going to be grilling some chicken or burgers this summer? Well look no further for your new favorite summer side dish. Learn how to grill corn two ways with this simple tutorial! Why You Should Learn How To Grill Corn This Summer If you are going to be firing up that grill this summer for some tasty ribs or burgers, throwing a few ears of corn on the grill is so convenient and makes a fantastic side for any summer meal! Not only is it convenient to cook a tasty sweet and savory side onto the grill along with your main course, but it adds amazing flavor to an otherwise boring ear of corn. Read on, friends…this is...
Posts may contain affiliate links that help enable me to continue to provide you with free recipes. Please see my Privacy Policy for further details. Say hello to YUM! A soft vanilla sugar cookie topped with white chocolate cheesecake, glazed berries & kiwi finished with a white chocolate drizzle! Y’all went loved my Vanilla Lovers Berry Cookie Tart and many asked for another variation of it. I always have fresh fruits on hand, especially in the warmer months. I decided to mix this up and use 4 different types of berries plus kiwi. If you’re a huge fruit lover then this dessert is for you! This dessert is so easy and honestly one you can make in your toaster oven,...
