This week’s Wild Idea Buffalo Recipe of the Week is a PASTA ALLA CARRETTIERA WITH ITALIAN BUFFALO MEATBALLS. Pasta with Buffalo Meatballs which are made using the Wild Idea Buffalo – Italian Buffalo Sausage. For the Pasta you could use Casarecce Pasta, Porcini Pasta, or thick Spaghetti. You can find this recipe and purchase any of the Wild Idea Buffalo Products at the Wild Idea Buffalo website. So Enjoy and Eat Healthy in 2022! https://wildideabuffalo.com/ PASTA ALLA CARRETTIERA WITH ITALIAN BUFFALO MEATBALLS This dish is named after the people who drove food and wine carts in Italy. It is a slightly spicy red sauce, with garlic and basil, and is typically served over a thicker style of pasta. My favorite...
I love the hybrid method (combination of instant yeast and sourdough) because it is a great way of using the sourdough discard to bake a delicious bread without any sourness. It is also quick and easy. Please check out my Soaked Multigrain Soft Sourdough Bread here if you prefer the non hybrid method. If you have any questions regarding this recipe or any other post, please leave me a comment in the “LEAVE A COMMENT” link and I will reply you as soon as possible. Do tag me on Instagram @Bakewithpaws if you attempt on this recipe. Recipe - Multigrain Soft Bread (Hybrid Sourdough Discard) Yields: 1 loaf INGREDIENTS: Soaked Multigrain: 85g multigrain (9 grains - brown flax, anthograin wheat, rye, triticale, barley, sesame, spelt, quinoa &...
This easy step by step guide to smoked salmon recipe will show you just how to smoke salmon at home using fish you bought at grocery stores or caught yourself. Not only is the recipe “beginner-level-easy”, but it’s also the truly best smoked salmon recipe I’ve ever eaten. Whether you’re looking for a stash of the best smoked salmon to pop on a bagel slathered with cream cheese or to make our Smoked Salmon Pasta Salad or Smoked Salmon Cucumber Pizza, you’re going to be converted to making your own salmon in all its smoky perfection. If smoking fish is something that intimidates you, I’m here to help! I promise this easy recipe is broken down into simple steps that...
By Cierra Peterlin, University of Maryland Dietetic Intern Here are some ideas for zero-waste meals and snacks featuring creative ways to use what you have in order to reduce food waste. These ideas are meant to provide a quick view of what it could look like to eat in a way that is conscious of food waste each day. Since some of these recipes serve 2 or more people, if you are cooking for 1 you will end up with some leftovers. Save any extra portions in the fridge for the next several days or share them with others. Breakfast Foods: Mushy Berry and Wilted Greens Smoothie (1 serving) 1 cup wilted spinach, kale, or other greens ½-1 cup berries...
