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Juicy Whole Roasted Chicken straight from your oven….yum

Crispy, golden-brown skin, unbelievable flavor, and so very juicy! Easy-to-make whole chicken in the oven requires little effort, yet looks like you’ve worked all day in the kitchen. Juicy Whole Roasted Chicken Recipe Howdy! Chef Alli Here. Let’s Get You Cookin’….Shall We? There is nothing easier than making a whole roast chicken right in your oven. You’re not going to believe it until you do it for yourself. I like to grow fresh herbs in the summer time and this is one of my favorite recipes for using them. However, please know that this roasted chicken is still delicious without the fresh herbs placed inside the cavity – that is totally optional. Yep. Cattle Ranchers Do Eat Chicken….Occasionally! Every time...

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Everybody loves a classic homemade chicken pot pie – it’s a given! Loaded Bubble-Up Chicken Pot Pie is made with a simple biscuit crust and is filled a creamy, hearty filling made with cream of chicken soup, shredded chicken, crispy bacon, and veggie

s. It’s an easy and fast chicken casserole your family will love to dig in to. Such yummy comfort food. Loaded Bubble Up Chicken Pot Pie Recipe Howdy! Chef Alli Here. Let’s Get You Cookin’….Shall We? 🙂  Living here in the Heartland, it’s pretty common to enjoy a lot of meals that serve up Chicken Pot Pie. I love how versatile it is – you can make it in your favorite casserole dish, or like in this recipe, I’ve used a good old cast iron skillet for my vessel of choice. Love me some good cast iron cookin’! And, there are so many delicious variations of pot pie, too. Some cooks make it with puff pastry crust, while others prefer...

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How cool is it that this Last Minute Chicken is the easiest chicken we make and it is also some of the tastiest chicken we make? Seasoned with plenty of terrific flavors and quickly cooked in any number of ways, this chicken is the weeknight main...

I’ve been making this chicken probably every other week for over 5 years now. And yes, it’s taken that long for me to share it here on the website. This recipe is another favorite from The Weeknight Dinner Cookbook. However, I use the chicken in so many other recipes, I decided it was past time to share the original here. You only need a few minutes to get this chicken ready to cook and you’ll be sitting down to eat just ten minutes later. The chicken is great on its own with a side of raw vegetables and ranch dip. It can also be sliced thin for sandwiches, or chopped bite-size for soups, salads, or pasta. How To Make Last...

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2020-05-15

A cheesy Easy Chicken Parmesan recipe that’s baked and not fried. Only 5 ingredients needed to make this delicious classic, perfect for a hearty weeknight meal! This Easy Chicken Parmesan recipe (aka chicken parmigiana) is a classic recipe that’ll become a family favorite. When it comes to hearty and delicious main dishes, this one has to be a hall of famer. Now I’ve made it even easier to make, with just 5 key ingredients. Why this is so good An easy take on a delicious classic, only five ingredients. Paired up with spaghetti for a complete meal. Looks fantastic with minimal effort, great for guests! Baked not fried, for a healthier twist. Ingredients Spaghetti – you can use gluten free or whole...

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Classic Chinese Dish Done Thai Style

MK Suki is a popular hot pot restaurant chain in Thailand that’s known for their Chinese roast duck. But their duck is different from your typical Chinese BBQ duck that you might get from Chinatown in N. America because this is done “Thai style”. That means that the duck comes with a delicious aromatic gravy full of spices and enriched with coconut milk. The duck is pretty great, but the gravy is everything in this recipe and is what makes it unique. Instead of doing a whole duck, I’m roasting only duck breasts to make it more convenient for home cooking. It’s really quite easy, and the gravy can be made well in advance and kept in the fridge for...

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