Sticky Sesame Cauliflower – the sweet, sticky, & addictively delicious dish that tastes like a better-for-you version of Panda Express! A few weeks ago, I got a text from a friend saying his sister was trying to add more vegan meals to her diet and asking if I had any good tips. The first advice I had was something I always recommend to anyone who wants to incorporate more plant-based meals into their diet, especially for non-vegans just trying to eat more meatless meals in general. My first recommendation is to NOT replace meat with vegan meat substitutes, which can just set you up for disappointment when you expect one thing and get another. Instead, think of it as an...
I’ve been making this chicken probably every other week for over 5 years now. And yes, it’s taken that long for me to share it here on the website. This recipe is another favorite from The Weeknight Dinner Cookbook. However, I use the chicken in so many other recipes, I decided it was past time to share the original here. You only need a few minutes to get this chicken ready to cook and you’ll be sitting down to eat just ten minutes later. The chicken is great on its own with a side of raw vegetables and ranch dip. It can also be sliced thin for sandwiches, or chopped bite-size for soups, salads, or pasta. How To Make Last...
How’s everyone hanging in there? I hope you’re all well! Is everyone still on a baking frenzy? I know I am. I’m one of the fortunate folks who has been able to get ahold of yeast, but unfortunately, I’m usually too lazy to make yeast breads. I’m more of a quick bread kind of girl. A couple years ago I shared a recipe for my vegan cornbread, and I’ve been meaning to adapt the recipe for vegan corn muffins. Now seemed about the perfect time! What You’ll Need Non-dairy milk Canola oil (or your favorite baking oil) Maple syrup All-purpose flour Cornmeal Organic brown sugar Baking powder Salt Corn kernels (totally optional, and you can use fresh or frozen!) How...
Roseone Kitchenware Unbreakable Red Wine Glasses set of 4, Unbreakable Plastic Glasses, Shatterproof Wine Goblets | Dishwasher Safe | Poolside Drinkware | 4 Red Wine Goblets (8 oz) Roseone Kitchenware Unbreakable Red Wine Glasses set of 4, Unbreakable Plastic Glasses, Shatterproof Wine Goblets | Dishwasher Safe | Poolside Drinkware | 4 Red Wine Goblets (8 oz) - Looks like glass, made with premium material polycarbonate plastic, which has been used to make various products that you use every day products made from polycarbonate plastic are impact & shatter resistant & healthcomply with environmental requirements and fda, they are clear, feels like you are holding a real glass. It will not warp or crack in the dishwasher, easy to clean without...
When food editor, Kat Odell tells us she has a cookie recipe we need to try, we grab a whisk without blinking. Lately, chocolate chip cookies with tahini have been the cookie du jour, but this little hazelnut chocolate chip version might just change all that... Like most people in the world, I love chocolate chip cookies. And, I believe people fall into two camps: those who reach for the chewy, gooey center, partially unbaked kind (me!), and those who prefer a crisp, crunchy bite. These gluten-free cookies––which, let me add, could convince any wheat-eater that there’s actual flour in there––are for those who prefer the former. Adding a nut butter as the cookie base, in this case hazelnuts, yields...
