Fall is officially here, and that means pumpkin-flavored everything is everywhere. From lattes to cough drops, it seems like nearly every food has pumpkin-spice flavoring at this time of the year. But there’s one pumpkin food that never gets old, and that’s a classic pumpkin pie. Whether you’re treating yourself on a random day or making one for Thanksgiving or the holidays, you pretty much can’t go wrong when you make an old-fashioned pumpkin pie in your own kitchen. Classic is classic, and that’s why Libby’s has kept the pumpkin pie recipe on the back of their canned pumpkin the same for 75 years. Well, until now! While you’ll still be able to find their classic pumpkin pie recipe on...
Top it with ice cream and you’ve got a dessert that is sure to hit the spot. It’s apple season and the most delicious way to enjoy it is with a slice of warm Apple Pie! This pie is perfect for the fall season and especially Thanksgiving. For more delicious pies, try my Banoffee Pie, Coconut Cream Pie, and No Bake S’mores Pie. Apple Pie Apple Pie is America’s most favorite pie and this one is sure to become yours! With a flaky double crust and sweet apple filling seasoned with warm spices, what’s not to love? Don’t let this year end without making this classic dessert! How to Make Apple Pie: Make the Crust: Mix the flour and salt...
I have been making the cake for years, and it is always a huge hit, it has just the pleasing balance of tartness and sweetness. With a few basic ingredients you will have the best dreamy lemon blueberry cake! Lemon Blueberry Cake Lemons and blueberrries are totally a match made in food heaven! To put it simply, this delectable from scratch cake is my absolute favorite lemon cake, and most probably will be yours too! Serve the cake with vanilla ice cream or whipped cream if you wish.The versatility of this cake is incredible, you can simply omit the blueberries and add raisins, cranberries or simply leave it plain lemony. It is still satisfying on its own! - You can...
