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Air Fryer Marinated Steak Bites are fast and easy – just perfect for that weeknight meal you need on the table asap

Straight-forward and simple, air fryer steak bites are juicy and tender. You can also make these steak bites in a skillet or on a baking sheet in the oven. Air Fryer Marinated Steak Bites Recipe Howdy! Chef Alli Here. Let’s Get You Cookin’….Shall We? We love “all things meat” in this household. That’s usually the first thing my boys ask about when they begin thinking about dinner time – “What meat are we having for supper tonight, Mom?”. Of course, since we raise cattle, our first choice of meat is usually beef, but we are also fans of pork, and sometimes I do make chicken, though my husband gives me a hard time about it. I love to make Easy...

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Wow is all we can say about these chocolate banana muffins! They’re dark chocolaty with a light crunch on top and a moist interior.

Imagine: a bite that’s perfectly chocolaty, crunchy on the top and moist on the inside. Yes, these chocolate banana muffins are calling you! They’re the perfect texture, not too rich and just sweet enough. This recipe happened by chance when I was searching for a banana bread recipe using two bananas. We turned our Chocolate Banana Bread into muffins and topped it with crunchy turbinado sugar. Now, these muffins have become one of our favorite banana recipes…ever. Made with just 2 bananas! Ever had only 2 solitary bananas with peels blackening on your counter? The other day, I had this exact problem (if you could call it that!). Most banana bread and muffin recipes call for 3 to 4 bananas,...

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Freezer-friendly lunch wraps are nutritious, hearty, and completely adaptable to whatever your family might like in them!

Right now during this time of quarantine, I know many of you are right where I’m at–trying to keep up with work, homeschooling your kids, feeding your family three meals/day, and trying not to gain the ‘Rona 15. Meals have to be simple and something your kids won’t groan about. A bonus is if it’s cheap and healthy, too. Make Ahead Lunch Wraps to the rescue, my friends. These Lunch Wraps were a staple in my Freezer Club many years ago and make for a healthy and quick lunch or dinner when you’re hanging by a thread. Why Make Freezer-Friendly Lunch Wraps? Yes, this question deserves an entire section. Because you NEED to know how serious I am about you...

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2019-11-04

Quick and easy side dish that your whole family will love!  These Best Honey Glazed Roasted Carrots are so delicious and perfectly sweet!  The Best Honey Glazed Roasted Carrots Fall has arrived and the leaves are gorgeous this time of year! Now that it’s time to start shopping for Halloween costumes again, it’s also time to bust out all those cozy recipes.  I’m always in need of a good quick and easy side dish.  These Best Honey Glazed Roasted Carrots are the perfect addition to any dinner.  We made them with baby carrots so it makes the recipe even easier! No prepping the carrots, just dump them out of the package and coat them in the honey glaze! Easy Oven...

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Carnivores Unite! If you’re looking for THE BEST Country-Fried Steak Fingers with Cream Gravy, you’ve arrived! This easy recipe incorporates a reverse-cook method that transforms chewy beef minute-steaks into steak fingers that melt in your mouth. ...

(And extra heavenly when slathered with cream gravy! ) #Beef #MinuteSteaks #ChickenFried #SteakFingers #Crispy #OvenBaked #TenderSteak #CountryGravy  #Easy #Seasoning #Recipe #Mouthwatering #Best #Southern Please Note: We do use referral links for products and services that Chef Alli loves and recommends. Howdy! Chef Alli Here. Let’s Get You Cookin’! Growing up, my Mom made tons of chicken fried steak because we always had tons of round steak in the freezer since my family raised beef cattle. Mom would pound the round steak into minute-steaks to tenderize them, then she dipped them into a seasoned flour mixture before frying them off in a skillet of hot fat, getting the exterior of each steak nice and crispy.  Lastly, she’d pop those suckers into...

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