This nut-studded gluten-free banana bread is makes a great gift to share with those welcoming a new baby or moving into a new home. Be sure to bake it the day before delivering, so that the bread and streusel topping can set and slice nicely. WHY THIS GLUTEN-FREE BANANA QUICK BREAD RECIPE WORKS Refined sugar-free – This rich delicious gluten free banana bread has no refined sugars as it is made with maple syrup and a coconut sugar topping. Oil-free (except for the streusel topping) – Greek yogurt takes the place of oil, and still gives the banana bread richness, moisture and a fluffy texture (plus a bonus of protein!). It is a gluten-free quick bread loaf – perfect for...
But never banana bread. Why not? Today that changes! This Strawberry Banana Bread is one of my newer favorites. Especially right now during summer strawberry season. Banana bread is fast becoming a staple in my house. And being as I had plenty of bananas that needed to be used up, I thought… why not make another loaf? This time around I added in a LOT of fresh strawberries to an already fairly thick batter. The end result was a perfectly delicious Strawberry Banana Bread! Do not mind the thick batter of this bread. It’s supposed to be that way! As the bread bakes, the strawberries release their natural juices and the batter will gain its moisture from that instead! So...
It’s done in 15 minutes and everyone will be begging you for the recipe! Looking for more potluck ideas? Try this Bacon Ranch Pasta Salad or these Best Baked Beans! My Favorite Broccoli Salad Recipe Crunchy and creamy. Sweet and savory. These are the flavor combos that really get me going. Give me a big ole bowl of anything creamy and crunchy or sweet and savory and imma gobble up the whole thing! I love, love, love, the sweet and tart flavor of dried cranberries combined with the salty crisp bacon. And don’t even get me started with the creamy dressing combined with the crunchy chopped pecans. This Easy Broccoli Salad with Bacon has everything your taste buds want, it’s...
Imagine: a bite that’s perfectly chocolaty, crunchy on the top and moist on the inside. Yes, these chocolate banana muffins are calling you! They’re the perfect texture, not too rich and just sweet enough. This recipe happened by chance when I was searching for a banana bread recipe using two bananas. We turned our Chocolate Banana Bread into muffins and topped it with crunchy turbinado sugar. Now, these muffins have become one of our favorite banana recipes…ever. Made with just 2 bananas! Ever had only 2 solitary bananas with peels blackening on your counter? The other day, I had this exact problem (if you could call it that!). Most banana bread and muffin recipes call for 3 to 4 bananas,...
With the majority of us hunkered down at home, I know you’d probably expect me to tell you to do things like social distancing from your fridge, drink green juices, workout in your living room every day, etc. And you should, keeping yourself healthy and active is very important, especially right now. However, I also believe that it’s paramount to stay sane, light-hearted, and gruntled. For me, that means eating something comforting, sweet, and delicious every day; such as a slice of this Italian Jam Tart (aka crostata). Lately, my classic breakfast smoothie has been replaced with a slice of crostata which is a quick, crumbly crust pressed into a tart pan, coated with jam, and baked. It keeps my...