The recipe includes lamb chops, green beans, smashed potatoes, and carrots, all made in one pan! Pin this recipe for later! Sheet Pan Easter Dinner with Rack of Lamb, Smashed Potatoes, French Green Beans, and Rainbow Carrots I’m a big fan of one pan dinners, especially on holidays! It’s never been easier to make a full Easter dinner than it is with this recipe. This sheet pan Easter dinner includes savory lamb chops, smashed potatoes, beautiful rainbow carrots, and French green beans. So make Easter lamb with all the sides included, in one sheet pan. It serves a small family up to four people and it’s so delicious! If you prefer pork, try this Sheet Pan Dinner with Ham instead....
If you’re looking for a delicious side dish to serve at your next dinner, potluck, or holiday meal, look no further! This Loaded Hash Brown Potato Casserole is always a hit. Shredded hash browns, bacon, green onions and lots of cheese combine to create the perfect crunchy, cheesy comfort-food goodness. What’s better than a crispy, savory hash brown potato casserole? A Loaded Hash Brown Potato Casserole! Topped with bacon, scallions, fried onions cheese and sour cream, this is an addictive side, perfect for the holidays or just when you want to indulge! Why this is so good The ultimate topping – cheese, bacon, sour cream and fried onions! The perfect side for holiday dinners. A hearty gameday dish. A divine...
These loaded smashed potatoes are the ultimate side dish or great to serve as an appetizer. Made with a handful of simple ingredients, these are a real crowd pleaser! I for one love a tasty potato side dish, and when you add bacon, sour cream and chives they really don’t get much better! I also love serving these as a group appetizer – they disappear so quickly! How To Make Loaded Smashed Potatoes Be sure to scroll down to get the full recipe! Prep: Rinse the potatoes and boil them until they are fork tender and drain. Cook the bacon in a skillet and crumble it into pieces. Set the bacon fat to one side. Preheat the oven and cover...
Baked spinach artichoke dip is a great dish to serve to serve to guests over the holiday period, or any time for that matter! This hot appetizer only takes 10 minutes to prep and it’s on the table in 30. Perfect for all of your dipping needs! There’s nothing quite like a hot cheesy dip to serve to guests – it’s always a crowd pleaser! This is so easy to make, this should be your go to dip for all of your holiday entertaining! How to Make This Baked Spinach Artichoke Dip Recipe Heat oven to 350°F and set oven rack to middle position. Spray a 1-quart baking dish or soufflé dish with nonstick cooking spray; set aside. FOR THE...
Elevate your Hawaiian Rolls with this simple recipe! These parmesan crusted rolls are a great side dish dinner roll and perfect over the holiday season, Easter or any big celebration or family gathering. They’re so yummy, one is not enough! When it comes to dinner rolls, Hawaiian rolls are just the best! That is until I found a way to elevate them even more! You are going to love this simple recipe, and be sure to make a double batch as they’ll disappear quickly! How to Make This Parmesan Crusted Hawaiian Rolls Recipe This recipe is made with store bought Hawaiian rolls, but you can make your own with this recipe. Heat oven to 350°F and adjust oven rack to...